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Bezgluten wrote:

Our mission
Taking benefits from our knowledge, experience and passion for what we do, we want to create products of the highest quality, good taste and wide range, which will let our Consumers diversify their diet and let them discover the joy of cooking anew.
We create the BEZGLUTEN (GLUTEN-FREE) quality of life.

Products under strict control
Health, health and health again. This is the supreme value, precious for every human being.
That is why we pay special attention to the resources that we use to create products for our Consumers.
Only the products enjoying all the possible certificates and findings. Thanks to periodic controls the quality of resources undergoes a doubled analysis.
All of this is made because while sitting at the table you can wish, with a strong belief and serenity, ENJOY YOUR MEAL to one another.

Gluten-free does not mean tasteless
Yes. We perfectly know all the inconveniences connected with the gluten-free and
low-protein diet. Our efforts, which we have been dedicating to it for a few years, lead to the point when COELIAC DISEASE and PHENYLKETONURIA stop limiting. The cuisine that has formed the cultures for ages is not the way of appeasing hunger anymore.
Next to quality, preparing tasteful products which can be prepared in different ways is our closest concern. By permanent research and the search of new solutions we aim at the improvement of our Consumers’ health and at supplying you with a wide range of flavors and aromas.
By choosing our products we want you not only to be confident of your mood but also enjoy their preparation, serving and consumption.